El Capricho — Restaurante in Jiménez De Jamuz

Reseñas de El Capricho

• Florencia

  Adicional 2016.05.29

  This was an AMAZING experience! First, the taste of the meat is very very unique but it's not only that: Jose Gordon is the Picasso or the Dali for cows. His passion, dedication and hard work resulted into your mouth. I flew from Canada and I would definitely do it again!
• Clara

  Adicional 2016.03.18

  Amazing place Jose Gordon's passion is outstanding. He is involved from racing the "buey" to aging the beef to perfection. The restaurant itself it's a beauty, with many more improvements to come. He personally cuts the meat tableside for all his guests. Jose deserves all articles that have been published about his place. Just amazing!!!
• Thiago

  Adicional 2015.07.13

  Totaly friendly and nice people. Best food ever. Don't miss to fisit the Ranch .
• Amanda

  Adicional 2015.05.20

  Jose brought me to his farm and I was able to see the cows and what they eat: unique experience!
• Catalina

  Adicional 2014.08.18

  Pricey if you take the t-bone (not too much for the rest) but totally worth the experience! Best beef I have ever tried. 100% recommended!
• Amelia

  Adicional 2014.05.16

  Great job and keep up with the great job
• Mariangel

  Adicional 2014.04.16

  I wish I could give this place 10 stars. I'm an avid foodie that has travelled around the world trying the best restaurants. I'm also a carnivore. This is the best steak I've ever had in my life. Peter Luger in NYC is average compared to El Capricho. The food is as outstanding as the service. Taking the time to go is definitely worth it.